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Regional harvest recipes from Timber Press authors

April 14, 2017

Cooking with local, seasonal veggies is one of the most satisfying ways to celebrate the unique tastes of your region. We asked the authors of our regional Vegetable Gardening Guides to share some of their favorite go-to recipes. To learn more about growing your own regional fruits and vegetables, consult the expert advice in your regional’s Vegetable Gardening Guide!

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Mayacoba Bean Salad

January 26, 2017

You may have heard of Steve Sando and his company Rancho Gordo from features and recipe roundups in everything from The New York Times to Bon Appétit. Thomas Keller of The French Laundry swears by Sando’s products, but the leader of the heirloom revolution says it best himself: As you cook these heirloom beans and other grains […]

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Recipes to “fall back” on

October 20, 2016

In November we “fall back,” gaining an hour of daylight  back to wrap up our fall harvests and put our gardens to bed. Here are some of our favorite Timber Press recipes for using those late summer and autumn harvests to their fullest potential:

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Yeah for October!

October 1, 2010

October is my favorite month. To me, early fall promises both warm and cool days, a mix of sun and rain, the chance to pull out my favorite sweaters, and of course–Halloween. But I mostly love October because of all the yummy veggies that are now in season. Enjoy this recipe from Northwest Vegetarian Cookbook in honor of the […]

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