Our mission is to share the wonders of the natural world by publishing books from experts in the fields of gardening, horticulture, and natural history. Grow with us.

mushroom identification

Mushrooms as medicine, food, and nutrition

January 23, 2018

Which edible mushrooms are the favorites of survivalists? Of chefs? Are humans the only animals that feast on fungi? What kind of preparation makes a mushroom the most nutritious? Learn about using mushrooms as medicine, food, and nutrition from experts and authors of Mushrooms of the Southeast, Todd F. Elliott and Steven L. Stephenson.

Read the full article →

To eat or not to eat?

August 31, 2017

Not all mushrooms are edible, not all mushrooms are poisonous, but if you wish to use macrofungi for food, you should become an expert at identifying the edible and the poisonous species.

Read the full article →