Our mission is to share the wonders of the natural world by publishing books from experts in the fields of gardening, horticulture, and natural history. Grow with us.

herbal

What you need to know about comfrey

August 23, 2017

As a reputable tissue- and wound-healer, comfrey is an important plant for the apothecary and first aid kit. Learn more about identifying and using the powerful properties of comfrey from Lisa M. Rose, author of Midwest Medicinal Plants: Identify, Harvest, and Use 109 Wild Herbs for Health and Wellness.

Read the full article →

Regional foraging: The taste of summer

May 9, 2017

Scroll to your region to discover the tasty summer flavors blooming in your area! For more foraging insights, check out our Timber Press Foraging Guides, perfect for newbies and experts who want to enjoy the abundance of wild foods in their region.

Read the full article →

Sustainable wildcrafting

April 4, 2017

To determine whether harvesting is appropriate and to ensure that the places where we harvest medicinal plants remain healthy and viable for many generations to come, I encourage you to gain as much understanding as possible of the intricate web of interrelations that keep ecosystems functioning in a healthy way.

Read the full article →

3 of the best herbs to grow and eat this year

January 17, 2017

Every January, hundreds of blogs spotlight the foods we need to cut out to live happier, healthier lives. Rather than denying ourselves, we want to use the #NewYearNewYou mentality to enjoy more of our favorite foods by mindfully integrating healthful herbs. With valuable insight from The Culinary Herbal and The Herbal Apothecary, we can all cook flavorful, rejuvenating dishes […]

Read the full article →