Books filed under "Food plants"
The Complete Chile Pepper Book: A Gardener's Guide to Choosing, Growing, Preserving, and Cooking
Pick a pepper! $29.95
The Family Kitchen Garden: How to Plant, Grow, and Cook Together
Plant, grow, pick, eat, and enjoy. $24.95
Uncommon Fruits for Every Garden
Rewarding fruits for the beginning and advanced gardener, reliable even in the toughest garden situations. $16.95
The Complete Book of Garlic: A Guide for Gardeners, Growers, and Serious Cooks
Think you know garlic? Think again. $39.95
Taming the Truffle: The History, Lore, and Science of the Ultimate Mushroom
The art and science of the fungus worth more than gold. $29.95
Designing the New Kitchen Garden: An American Potager Handbook
How the traditional features of the kitchen garden can be adapted to contemporary American needs. $34.95
More than 300 species of edible fruits and nuts. $59.95
Food Plants of the World: An Illustrated Guide
An invaluable reference, with descriptions of more than 350 food and flavor plants. $39.95
Complete with cultivation tips and color photographs, this berry-growing reference is an essential guide for any grower. $19.95
Big Gardens in Small Spaces: Out-of-the-Box Advice for Boxed-in Gardeners
Walls, windowsills, patios, pots, and even shady corners bursting with plants! $27.95
The plant doctor is in. $24.95
Mushrooms of the Pacific Northwest: Timber Press Field Guide
The Pacific Northwest forager's new best friend. $27.95
Fruit & Nuts
The Berry Grower's Companion
What's Wrong With My Plant? (And How Do I Fix It?)