Northeast Foraging: 120 Wild and Flavorful Edibles from Beach Plums to Wineberries
Although I have over 200 books on foraging in my collection, I would rate this as one of the very best.
The Northeast offers a veritable feast for foragers. The woods, meadows, seashore, and even city neighborhoods are home to an abundance of delicious wild edible plants. A passionate wild foods expert, Meredith emphasizes local varieties and traditions, showing you what to look for, when and where to look, and how to gather in a responsible way.
Northeast Foraging is a hardworking guide packed with detailed information and clear photography for the safe identification of more than 120 wild plants. It also features a seasonal guide for foraging year-round and collecting tips for sustainable harvesting. It is applicable to New York, Connecticut, Massachusetts, Maine, New Hampshire, Vermont, Pennsylvania, New Jersey, Maryland, Delaware, Rhode Island, Ontario, and Quebec.
- Format: Paperback
- Pages: 316 pp.
- Book dimensions: 6½ x 9 in. (230 x 165 mm.)
- Images: 159 color photos
- ISBN-10: 1604694173
- ISBN-13: 9781604694178
- Product code: 689417
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"Although I have over 200 books on foraging in my collection, I would rate this as one of the very best."
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